King Kone, a beloved ice cream shop in Westchester, has been a summer staple for over two decades. What makes this establishment truly special is its unique blend of old-school charm and modern innovation. The shop's history is a testament to the power of perseverance and adaptability. Co-owners Brian and Deb Hopkins purchased the shop in 2001, transforming it from a run-down, peeling-paint relic into a thriving business. Their dedication to quality and consistency has been the key to its success. The classic soft serve, available in vanilla, chocolate, or a delightful swirl, remains the star attraction, with the Hopkins family burning through four batches of vanilla daily. The extensive menu, featuring 60 flavors of hard ice cream and a variety of savory treats, caters to a wide range of tastes. The shop's mulch yard, adorned with picnic tables and vibrant umbrellas, has become a community hub, hosting graduation celebrations, 'promposals', and summer traditions. This family-oriented atmosphere, combined with the delicious food, has fostered a loyal customer base. The staff, many of whom spent their childhood summers at the shop, create a sense of belonging and continuity. Connor Meyers, a Somers native, has worked at King Kone for six years, highlighting the shop's ability to nurture long-term relationships. The Hopkins' hands-on approach and commitment to quality food and service have contributed to the shop's longevity. Despite being a seasonal business, King Kone has thrived by embracing its roadside location and adapting to trends. Social media has played a crucial role in attracting new customers, with posts featuring local influencers and special cones. The shop's circa 1950s décor has also made it a unique and memorable destination, even appearing in a 2025 Chevrolet ad. As the shop continues to evolve, Brian Hopkins remains dedicated to preserving its essence, ensuring that King Kone remains a gathering spot where people can slow down, enjoy food, and connect without the distractions of screens. With its rich history, delicious offerings, and community-centric approach, King Kone is a true testament to the enduring appeal of a well-run, family-owned business.
